The restaurant at Hotel Lorenzo in Celle Ligure is characterized by traditional Ligurian recipes as well as Italian and international recipes.
The dining room, well-lit and spacious, is also equipped for those on holiday with children: the Hotel provides high chairs and bibs.
The restaurants puts special care into the cooking as well as the rich buffet, both at breakfast, lunch and dinner.
The Chef prepares the food with passion, offering traditional Ligurian dishes, and even meeting the needs of those with food sensitivities and families with children on a seaside holiday.
The restaurant consists of two large and very well-lit dining rooms, suitable for ceremonies or banquets.